6-7 Medium Potatoes sliced like French Fries
Place in casserole dish with lid and top with
1/4 Cup Butter in slices (dot around pan)
1/4 Cup Cream or Milk
Salt and Pepper
Bate @ 350* for 1 hour
Top with shredded Colby Jack Cheese
The following are recipes that we use often. I don't want to create a food blog with a lot of photos. The purpose is simply to have easy online access to recipes we use in 1 place in case friends or family ask how to make something or we're shopping and need to verify ingredients. There are some recipes that are not complete with measurements as we tend to use the "little of this and a dash of that" method of cooking on a lot of foods.